One issue was the fabric for my veil: silk tulle. I knew I didn't want nylon because that stuff does't do well over time: stiffening and yellowing, hard to iron, and impossible to clean. I would have liked to have worn or adapted my mom's veil, but it was unusable--I wanted something heirloom-quality. So I thought cotton tulle was the solution, but though it wasn't too expensive, it wasn't sheer enough (so people can see your face through it!). Fine, silk, even though it's super expensive.
I found a pretty good price on lovely silk tulle, but it was only available in a blinding white, which I wanted to tone down. I read about dying with tea, but every example I found turned out a product that was varying shades of brown--great for disappearing against skin. Still, all of them mentioned that if you wanted a lighter color, simply dye for less time. So I experimented until I got a finished product I'm happy with, a barely-perceptible toning down of bleached white silk tulle to off-white silk tulle.
Tea-dying is great for when you want a neutral off-white, rather than yellowy like ivory. I highly recommend it if you have a blush dress (mine is not). Here are a couple pictures of what I ended up with. I'm showing a swatch of the original tulle, a tea-dyed strip, and a swatch of ivory tulle (the ivory is a finer tulle that I'm showing for color comparison only). The first picture is just the three swatches and is the best color example, while the second shows them layered on the original to demonstrate how subtle the effect is.
You will need:
- Two bags of black tea
- Two mugs
- A large stockpot
- Plenty of water
- Large measuring cup, or gallon jug
- Timer
- Filed fingernails, no rings
- whatever else you like to drink with tea--sugar, lemon, etc
1. Boil enough water for two cups of tea. Drop a bag of black tea in each mug, and pour the boiling water over each bag--leave about a half-inch of room at the top. Steep for four minutes.
2. While your tea steeps, pour a gallon of room-temperature water into your stockpot, and rinse your swatch under the tap. When the timer is up, remove the tea bags from both mugs, and pour one of the mugs into the pot. Stir until the tea is distributed--you should be able to see the bottom of the pot clearly, but the water will be a medium brown (think Snooki) at room temperature.
3. Put your swatch in the pot for four and a half minutes, agitating gently by hand about once every minute to make sure all the fabric is evenly exposed to the dye. Prep your other mug for drinking.
4. When the time is up, and while your tea cools, remove the swatch from the pot and rinse thoroughly in room-temperature water. Lay your swatch on a flat surface to air-dry, spreading the tulle out so the little holes are circular rather than oval.
5. Assess your color when the swatch is completely dry. If you want to go darker, wet the tulle again before putting it back in the pot, and repeat step 4 as needed (let sit one minute each time). Keep track of the total amount of time the swatch is in the dye.
6. When you have a good color, subtract 30 seconds from your total dye time. Wet the rest of your tulle and repeat steps 3-5 with all your fabric--your initial dye time should be what you just calculated. Drink your tea to calm yourself...it'll look great, don't worry!
Be very careful with the drying process: you want each hole to be about evenly sized, though the center holes will be better than the ones at the edges. If you don't get an evenly-dried product, you can re-wet and -dry, but it's a pain. The swatch will be good practice.
If the neutral color is not what you want, experiment with different additives: green tea, coffee, saffron, etc. Some dyes may need a fixative, like salt or vinegar (now I'm hungry for chips!). You can use salt with tea to get an extra-dark color also.















